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Nutrition Facts (Gluten Free) Serving Size 1 piece (113g)
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Amount Per Serving |
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Calories 510 |
Calories from Fat 240 |
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% Daily Value* |
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Total Fat 27g |
42% |
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Saturated Fat 16g |
82% |
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Trans Fat 1g |
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Cholesterol 165mg |
54% |
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Sodium 180mg |
7% |
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Total Carbohydrate 62g |
21% |
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Dietary Fiber 2g |
10% |
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Sugars 49g |
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Protein 5g |
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Vitamin A 10% |
Vitamin C 2% |
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Calcium 4% |
Iron 15% |
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
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Calories: 2000 |
2500 |
Total Fat |
Less than: 65g |
80g |
Saturated Fat |
Less than: 20g |
25g |
Cholesterol |
Less than: 300g |
300g |
Sodium |
Less than: 2,400mg |
2,400g |
Total Carbohydrate |
300g |
375g |
Dietary Fiber |
25g |
30g |
Calories per gram
Fat 9 * Carbohydrate 4 * Protein 4
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